Recipes and cooking tips from a guy who loves to cook and eat, all the time...

Garlic Beef Recipe

Garlic Beef Recipe

This is a delicious Garlic Beef recipe peppered with mushrooms, onions and peppers and is really easy to make. The level of garlic can be adjusted according to your taste.

Pairs great with my Parmesan Garlic Thyme Mashed Potatoes. It’s also great over egg noodles or rice.

You have several options for meat in this recipe. I have used chuck roast, shoulder roast and the pre cut stew meat so feel free to use your favorite cut.


Garlic Beef Recipe

Related Recipe

Parmesan Garlic Thyme Mashed Potatoes

 

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Garlic Beef with Mushrooms BigOven - Save recipe or add to grocery list Yum
Course Main Dish
Cuisine American
Servings
Ingredients
Course Main Dish
Cuisine American
Servings
Ingredients
Instructions
  1. Chop onions and bell pepper in large pieces about 1". Cut mushrooms in half and dice garlic fine.
    Garlic Beef Recipe
  2. Cut steak into cubes and season with salt and pepper.
    Garlic Beef Recipe
  3. Brown meat over medium high heat. Set aside in a bowl.
    Garlic Beef Recipe
  4. Add oil and butter to the pan you browned the meat in. Add the flour and slowly brown it. Be careful not to burn your roux or the dish will taste burnt.
    Garlic Beef Recipe
  5. Slowly add broth while constantly stirring. Be careful of steam, don't burn yourself. Add vegetables and meat.
    Garlic Beef Recipe
  6. Simmer until meat is tender and gravy thickens.
    Garlic Beef Recipe
  7. Serve over potatoes, rice or egg noodles.
    Garlic Beef Recipe
Recipe Notes

Garlic Beef with Mushrooms


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